Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, simple masa and pepper soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Simple Masa and pepper soup is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Simple Masa and pepper soup is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have simple masa and pepper soup using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Simple Masa and pepper soup:
- Make ready Masa
- Prepare 4 cups rice (shinkafar tuwo)
- Make ready 3 teaspoon yeast
- Get 4 tablespoon sugar
- Make ready Pinch salt
- Take Pepper soup (beef and bpomo)
- Make ready 1/2 kilo beef
- Take Pomo as desired
- Get Seasoning
- Get Curry
- Make ready Salt
- Take Grinded medium onion
- Get 5 scotch bonnet and 3 pepper
Steps to make Simple Masa and pepper soup:
- Soak rice overnight or for hours and blend
- Add yeast, sugar and salt then mix. Cover and keep in warm place.
- It’ll double it size(i had to share mine into other bowl). Add masa pan on fire and add little oil to each
- Gently pour mixture and allow to cook for about 2-3 mins. Gently turn to other side
- Continue until you’re done. You can serve the masa with kulikuli, honey, sugar, or vegetable soup
- For the pepper soup. You’ll cook you pomo in pressure pot to soften it or cook until soft with little salt, onion and white pepper. And also the beef
- Add them together and add the grinded onion, scotch bonnet and pepper add moderate amount of water and allow to boil
- Add the seasoning and everything together.
- Leave for about 15-20mins to cook and serve
So that’s going to wrap it up for this exceptional food simple masa and pepper soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!