Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ray's tamale pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
What it is: a cozy casserole, especially popular in the Southwest, that Most tamale pies consists of a flavorful ground beef base and cornbread topping. Tamale pie, classic American comfort food, made with ground beef, onion, bell pepper, tomatoes, Anaheim chiles, corn, olives, raisins, cheddar cheese, and cornbread. A recipe for Tamale Pie - flavorful meat and spices are topped with a layer of cornbread.
Ray's Tamale Pie is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Ray's Tamale Pie is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ray's tamale pie using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Ray's Tamale Pie:
- Take 1 pork butt
- Take 1/2 onion
- Make ready 1 fresh mexican cheese
- Take topping and bottom crust
- Get 2 cup masa harina
- Get 1 tsp baking powder
- Make ready 1/2 tsp salt
- Get 2 cup chicken broth
- Prepare 1/2 cup corn oil
- Prepare 1/2 tsp achote paste
- Prepare meat sauce
- Take 2 can chili colorado sauce"enchillada"
- Make ready 1/2 tsp cumin
- Get 1/2 diced onion
- Get 1 tsp oil
- Take 1/2 tsp minced garlic
- Make ready 1 tsp oregano
Tamale Pie is an old school casserole with layers of seasoned beef or chicken, cornbread, and melted gooey cheese. Made from scratch, yet quick and easy. Pork Tamale Pie has the same flavor and ingredients as a steamed tamale without the hours of stuffing and rolling the corn husks. This starts with Masa Harina and contains no cornbread topping.
Steps to make Ray's Tamale Pie:
- NOTEyou will be doing a water bath so make sure you have two casserole dishes 1 bigger & 1 smaller.
- start by cooking your pork but on high with 1/2 onion in a pot. put lid on so it will cook faster.Once done shredd and set aside.
- now preheat oven to 400°F.
- for masa add all ingredients together till you get a thick consistency. set aside.
- for sauce add oil to a pan, add garlic,onion & cumin cook about 2 minutes on medium heat, add in sauce & oregano let come to a simmer, add in cook another 10minutes, set aside.
- now add masa to bottom of casserole dish going all the way up sides, top with meat sauce and top that with more masa.
- boil some water add to a bigger casserole dish & place tamale pie into water bath, be careful not to overfill you only want it to reach half way of tamale casserole dish. cover with foil bake 50 minutes.take off foil and bake another 15-20 minutes. top with fresh mexican cheese
- *I also have a recipe on my page for Red Sauce for Tamales if you want to use that sauce instead. *
This tamale pie recipe is made with a flavorful ground beef and tomato filling and a cornbread and cheese Unlike Mexican tamales, which are made with masa cornmeal flour, the tamale pie is a. This Tamale Pie Recipe is so simple to make and is so delicious! I LOVE tamales but I don't love the time it takes to make them. Loaded with the mouthwatering combination of beef, cornbread, salsa. See more ideas about Tamales, Mexican food recipes and Tamale pie.
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