Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, stir fry chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Stir fry chicken is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Stir fry chicken is something which I’ve loved my entire life. They are fine and they look fantastic.
Tease Your Taste Buds With Mouth-Watering Stew Recipes From Kraftrecipes.com This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. Though the recipe calls for bell peppers, water chestnuts, and broccoli, try it with any vegetable you like!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have stir fry chicken using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir fry chicken:
- Prepare 3 piece breast part of chicken
- Prepare 2 piece big potato
- Prepare 2 cup mix frozen vegies ( bought in supermarket)
- Prepare 1 piece small yellow onion
- Make ready 2 clove garlic
- Get 1/2 piece red bell pepper
- Take salt
- Prepare 1/2 slice lemon
- Make ready light soy sauce
- Prepare sugar
This easy Chicken Stir Fry recipe is loaded with fresh veggies and the most delicious sauce made with honey, soy sauce, and toasted sesame oil! This post is sponsored by Safeway. Cook and stir until thickened and bubbly. Remove from pan, slice into strips, set aside.
Instructions to make Stir fry chicken:
- Slice chicken into bite size, soak with lemon juice, light soy sauce for an hour.
- Prepare all ingredients. Soak slice potato in water for half an hour. Left a bit water before cooking.
- In a pan heat one tablespoon vegetable oil saute garlic, onion and red bell pepper then add chicken. Stir then add potato(w/ water) and other vegies. Add some salt, sugar and additional soy sauce to taste. Let it cook for about 25-30 minutes or as desired tenderness.
- Serve with steam rice.
Cut the chicken thighs (or breast) into bite-sized pieces and cook. Prepare easy sweet and savory stir fry sauce. Combine the chicken with the vegetables and sauce. Simmer until sauce thickens and ingredients are well incorporated. This garlic chicken stir fry is a quick and easy dinner that's perfect for those busy weeknights.
So that’s going to wrap this up for this special food stir fry chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
