Buffalo chicken wontons
Buffalo chicken wontons

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, buffalo chicken wontons. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Buffalo chicken wontons is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Buffalo chicken wontons is something which I have loved my whole life.

Combine chicken, Cheddar cheese, ranch dressing, butter, and hot sauce in a bowl. Separate and place the wonton wrappers onto your work surface. Use your finger or a pastry brush to lightly moisten the edges of the wonton wrappers with water.

To get started with this particular recipe, we have to prepare a few components. You can have buffalo chicken wontons using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo chicken wontons:
  1. Take 1 boneless skinless chicken breast diced super fine
  2. Make ready 1 cup buffalo sauce
  3. Take 2 oz cream cheese
  4. Take 1/4 cup shredded mozzarella cheese
  5. Make ready 1/2 cup ranch or blue cheese dressing
  6. Prepare 24 wonton wrappers
  7. Get 1 egg, beaten

Put the Buffalo sauce, sweet chili sauce, honey and butter in a saucepan and bring to a. Since our Buffalo Chicken Wontons are baked not fried, we use melted butter to seal up the sides. Then, add a small spoonful of warm chicken mixture to the center of each wonton paper. I love making these Buffalo Chicken Wontons for an easy handheld appetizer or snack.

Instructions to make Buffalo chicken wontons:
  1. Heat fryer to 375. Cook chicken in a lightly oiled pan and stir in buffalo sauce, ranch or blue cheese dip, mozzarella cheese and cream cheese.
  2. Beat the egg and brush each wonton wrapper with it. Place about a teaspoon of the mixture into the center of each wrapper and fold over in a triangle shape. Fry 1-2 minutes until golden brown. Serve with ranch to dip.

This is a great way to use leftover buffalo chicken in a new way. Quick method: Heat a large skillet over medium heat. Cover, reduce heat to medium low. These Buffalo Chicken Wonton Cups are baked inside crispy wonton shells and stuffed with chicken and cheese and buffalo sauce and all the deliciousness you expect out of a buffalo chicken appetizer. And they're SO easy to make.

So that is going to wrap it up for this exceptional food buffalo chicken wontons recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!