Chicken Fajita empanadas
Chicken Fajita empanadas

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken fajita empanadas. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken Fajita empanadas is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Fajita empanadas is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken fajita empanadas using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajita empanadas:
  1. Prepare Left over chicken fajita filling
  2. Prepare Oil for frying
  3. Take 10 discos (store bought or homemade)
  4. Get Optional: your favorite shredded cheese
Instructions to make Chicken Fajita empanadas:
  1. Reheat chicken fajita mixture in a frying pan. optional: roll out empanada dough just a little bit spoon filling into disco, add cheese if you like. Fold over disco to create a half moon. Use your fork to make "bird feet tracks" into dough to make sure it is closed.
  2. Put oil on medium-medium high heat. To test if it is hot enough put water on your fingers and sprinkle into pan, if it bubbles, you are good to go. Add empanadas into oil, fry for 5-8 minutes per side or until your done likeness. Remove and place on a towel lined plate to absorb grease.

So that is going to wrap it up for this special food chicken fajita empanadas recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!