Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pico de gallo stuffed chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pico De Gallo Stuffed Chicken is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Pico De Gallo Stuffed Chicken is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pico de gallo stuffed chicken using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pico De Gallo Stuffed Chicken:
- Make ready 2 large Chicken breast
- Make ready 1 medium Tomato
- Get 1/2 medium Onion
- Prepare 1 medium Avocado
- Take 1 can Corn
- Prepare 1 small Lime
- Get 2 cup Masa powder
- Get 1 packages Taco seasoning
- Make ready 2 1/2 tsp Pepper
- Take 1 dash Salt
- Make ready 2 tsp Garlic
Instructions to make Pico De Gallo Stuffed Chicken:
- Beat chicken breast to 1/4 inch, carefully cut chicken long ways in half keeping one side attached and possibly ends to make a pouch. Place chicken in Ziploc with warm water and half packet taco seasoning, set aside.
- Chop tomato,avocado and onion. Put in bowl with salt, pepper, garlic, cummins and squeezed lime juice.
- Now take your Pico de gallo mix and chicken and fill start stuffing the Pico de gallo in the chicken then tooth pick shut open end.
- Mix masa powder and remaining taco season in large bowl. Roll chicken in mixture thoroughly so it's completely covered.
- Place on oiled cooking sheet and place in oven preheated to 350. Leave for an hour periodically checking, at end broil for a minute watching to make sure you don't burn it.
- Top with Pico de gallo and a side of salsa and sour cream. Your welcome.
So that is going to wrap it up with this special food pico de gallo stuffed chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!