Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy 5-ingredient carbonara. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
All the usual suspects are there - pancetta, egg yolks, parmesan cheese - with the addition of chewy quick-cooking ramen noodles. Also, everything is made in just one pan! I used penne instead, coz I had no spaghetti when I made this.
Easy 5-ingredient Carbonara is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easy 5-ingredient Carbonara is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have easy 5-ingredient carbonara using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy 5-ingredient Carbonara:
- Prepare 8 oz spaghetti
- Prepare 2 large eggs
- Prepare 3/4 cup grated parmesan cheese
- Prepare 4 slice bacon, diced
- Prepare 4 clove garlic, minced
- Take salt and pepper
- Make ready 2 tbsp fresh parsley, chopped
Phi here - I'm currently ' out of the office ' but I'm sure you won't mind with today's deliciousness, brought to you by Lynn from Order in the Kitchen. Cook the pasta in a pan of boiling salted water according to the packet instructions, then drain, reserving a mugful of cooking water. Bacon, eggs & Parmesan "This easy pasta sauce will cook in about the same time it takes to cook some dried pasta in boiling salted water - we're talking about quick and easy options here. Cook the pasta in a pot of boiling water according to the package directions.
Instructions to make Easy 5-ingredient Carbonara:
- Cook spaghetti as instructed on its package. Reserve pasta water.
- In a small bowl, whisk together eggs and Parmesan cheese. Set aside.
- Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Reserve excess fat.
- Stir in garlic until fragrant. Reduce heat to low.
- Working quickly, stir in egg cheese mixture and gently toss to combine. Season with salt and pepper. Add reserved pasta water one tablespoon at a time until desired consistency is reached.
- Serve immediately. Garnish with parsley if desired.
Drain, reserving some of the cooking water. Set a large pan with straight sides over medium-high heat and add the. In a small bowl, whisk together eggs and Parmesan; set aside. While you are waiting on the water, do a little prep. Every ingredient needs to bring something to the table and in this past we've found the perfect balance of flavours!
So that is going to wrap it up with this exceptional food easy 5-ingredient carbonara recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
