Stir-fry Chye Sim with Oyster Sauce
Stir-fry Chye Sim with Oyster Sauce

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stir-fry chye sim with oyster sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bok Choy Stir Fry with Oyster Sauce and Garlic Oil. Walk into any Chinese restaurant in the world and it is almost guaranteed the menu will include a simple vegetables stir fry dish with oyster sauce (and garlic oil). This iconic dish looks and sounds very simple, and should be very easy to recreate at home, but can be deceptively tricky to replicate.

Stir-fry Chye Sim with Oyster Sauce is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Stir-fry Chye Sim with Oyster Sauce is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook stir-fry chye sim with oyster sauce using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fry Chye Sim with Oyster Sauce:
  1. Prepare 1 packages chye sim
  2. Get 1 chicken frank (thinly sliced)
  3. Get 2 clove garlic (chopped)
  4. Prepare 3 tbsp oyster sauce
  5. Prepare 1 tbsp vegetable oil

Chinese love leafy greens: choy sum, kai lan, bok choy, gai choy, etc. In everyday Chinese meal, there is always a vegetable dish to complement other main dishes. In Chinese or Cantonese restaurants, Chinese vegetables are often served two ways: brown sauce (flavored with oyster sauce) or white sauce-a cooking style I am sharing with you today. Cut a thin slice of the stem from the leaf of the chye sim..

Instructions to make Stir-fry Chye Sim with Oyster Sauce:
  1. Heat oil in pan.
  2. Fry garlic until slightly brown.
  3. Fry chye sim and chicken frank.
  4. When chye sim is almost cooked, add in oyster sauce. Stir well.

Add minced garlic, stir fry until golden and aromatic. Season with oyster sauce, soy sauce, fish sauce, water and sugar. Stir until all ingredients mixed well. Heat oil in a frying pan over medium heat. Pour the sauce over the vegetables and serve.

So that’s going to wrap it up with this special food stir-fry chye sim with oyster sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!