Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, portuguese white beans and seafood (feijoada de marisco). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
portuguese white beans and seafood (feijoada de marisco) is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. portuguese white beans and seafood (feijoada de marisco) is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook portuguese white beans and seafood (feijoada de marisco) using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make portuguese white beans and seafood (feijoada de marisco):
- Take 1 kg frozen mix seafood
- Prepare 3 can white beans
- Get 1 large onion
- Get 3 clove garlic
- Make ready 1 red pepper
- Make ready 1 tomato
- Make ready 1 can beer
- Make ready 1 liter fish stock
- Make ready 2 tbsp paprika
- Get 1 silantro (optional and to taste )
- Take 1 salt and pepper to taste
Instructions to make portuguese white beans and seafood (feijoada de marisco):
- in a pan put a little of olive oil add the onions ;the garlic;the tomato and the pepper all diced
- cook in medium around 10minutes and stir a couple of times
- add the seafood the beer the fish stock the paprika salt and pepper let simmer in medium heat for 20minutes
- add the with beans stir and let cook for more 20minutes in medium heat
- take from the fire and sprinkle with silantro(optional)
So that’s going to wrap it up for this exceptional food portuguese white beans and seafood (feijoada de marisco) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!