seafood and bread mix (portuguese acorda de marisco)
seafood and bread mix (portuguese acorda de marisco)

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, seafood and bread mix (portuguese acorda de marisco). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

seafood and bread mix (portuguese acorda de marisco) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. seafood and bread mix (portuguese acorda de marisco) is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have seafood and bread mix (portuguese acorda de marisco) using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make seafood and bread mix (portuguese acorda de marisco):
  1. Make ready 600 grams bread
  2. Get 600 grams seafood (i prefer only shrimp but the recipe calls for all the seafood you like)
  3. Get 3 egg yolks
  4. Take 3 clove garlic
  5. Make ready 3 tbsp olive oil
  6. Prepare 1 hanful of parsley
  7. Get 1 pipri piri sauce (optional and to taste )
  8. Make ready 1 salt and pepper to taste
Instructions to make seafood and bread mix (portuguese acorda de marisco):
  1. cook the shrimp in salty water peel shopped and save the stock
  2. warm the olive oil add the garlic and the shopped shrimp ,cook mixing slowly for 5minutes
  3. add the bread cut int bits ,season with salt and pepper,continue stir slowly for more 5minutes
  4. add 2cups of the cooking stock ,mix slowly until the bread becomes a paste (cook more 5minutes ,if needed add more stock but don't overdo it ,should not be to liquid more like a porridge
  5. quickly add the yolks mixing well way from the heat
  6. sprinkle with shopped parsley

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