Smoked bbq baked beans
Smoked bbq baked beans

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, smoked bbq baked beans. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Smoked bbq baked beans is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Smoked bbq baked beans is something that I have loved my whole life. They’re fine and they look wonderful.

A BBQ just wouldn't be the same without Baked Beans and I'm telling you that Smoked Baked Beans are where it's at! These are thick, smoky, sweet, and have bacon! These semi-homemade baked beans made from canned beans are so easy and crazy yummy!

To begin with this recipe, we have to first prepare a few ingredients. You can have smoked bbq baked beans using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Smoked bbq baked beans:
  1. Take Navy beans
  2. Make ready Water to cook beans 6 cups or more
  3. Take Favorite bbq sauce
  4. Get Brown sugar
  5. Prepare Yellow mustard
  6. Make ready a red onion diced
  7. Take Bacon or leftover ham optional
  8. Prepare Minced garlic
  9. Prepare Salt and pepper to taste and an other seasoning you like
  10. Take Hot sauce of choice
  11. Make ready Aluminum throwaway pan
  12. Prepare Wood chips of choice
  13. Prepare Water for pan in smoker

Drain the pork & beans and pour into an aluminum pan. Baked beans are a BBQ side dish staple. Nothing goes better with a perfectly grilled burger than a spoonful of slightly sweetened, slow smoked baked beans loaded with bacon and a slight jalapeno kick. Smoked baked beans are what side dish fantasies are made of.

Instructions to make Smoked bbq baked beans:
  1. Presoak beans in a quick soak or overnight follow bag instructions
  2. Cook beans to package instructions. I did a quick soak and did everything in a pressure cooker/ instant pot. I covered my beans with water little over 6 cups, cooked on low for 3 mins with a natural release of ten mins… then quick release.
  3. Drained water from cooked beans. Set aside
  4. In a frying pan add some oil to just cover the bottom and brown the diced onion, and right before it’s done add in the minced garlic, and ham / bacon. I used leftover Easter ham and use my food processor, or can leave in bits sizes chunks… bacon- if using bacon cut it in small chunks before frying with onions. Set aside
  5. In a big bowl add in all the wet ingredients and spices, brown sugar… mix, then add in the onion mixture, mix up some more, then carefully fold in cooked beans, (at this point this can be done lol or just popped in the oven to heat up if you don’t have a smoker or didn’t want to smoke them, beans are already fully cooked.)
  6. Spray Aluminum pan with cooking spray. Pour beans into pan.
  7. Set up smoker. I use an Electric smoker. I put my food in turn on high till it starts to smoke and then go to med heat. And replace wood chips as needed. I let this go for about 4 hrs checking on them from time to time. Cooking times just depends on how you want your bbq bake beans. I just taste test,and pull them out to my liking. This can go for just 2 hrs or all day.. the choice is yours…

Next BBQ you have (or go to), definitely add these Smoked Baked Beans to the meal plan! Your guests and you will be glad you did and leftovers….well, I don't think there will be any! Heat the olive oil in a large skillet over medium-high heat. Add bacon, bell peppers and onions. This BBQ baked beans recipe is simple to make, and features smoky bacon, fresh onions, and bell pepper.

So that is going to wrap it up for this special food smoked bbq baked beans recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!