Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy macrobiotic recipe apple cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Macrobiotic Recipe Apple Cake is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Easy Macrobiotic Recipe Apple Cake is something that I have loved my whole life. They’re fine and they look fantastic.
Here is the recipe to make this Easy Apple Cake. It doesn't require any mixer or blender and the Apple Cake comes out moist and delicious. You can't make a good cake in a combination microwave, right?
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy macrobiotic recipe apple cake using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Macrobiotic Recipe Apple Cake:
- Prepare 1 Apple
- Take 50 grams ☆ Bread (strong) flour (or whole wheat bread flour)
- Make ready 100 grams Whole wheat cake flour
- Take Oatmeal (mixed with raisins) 50 g
- Take 1/3 tsp Salt
- Prepare 1 tsp Baking powder
- Make ready 1 tsp Cinnamon powder
- Make ready 4 tbsp ★ Maple syrup
- Prepare 50 ml Apple juice (100%)
- Make ready 90 ml Soy milk
- Make ready 1 tsp Juice from grated ginger
I tried it once, twice, three. I had to keep checking the recipe because it didn't quite look right (a lot of apples!) but it turned out great and didn't last a day in my house. I had never made an apple cake before and someone at work requested it for a potluck so I took a stab at this one and everyone loved it! Simple ingredients and easy prep make for a quick Summer dessert.
Steps to make Easy Macrobiotic Recipe Apple Cake:
- Peel the apple and chop 1/2 into 1-cm cubes, and thinly slice the other half into 8 wedges. Soak the apple in salt water (not listed in the ingredients), then drain.
- Put the ☆ dry ingredients in a bowl, and whisk together vigorously. Combine the ★ wet ingredients in a separate bowl, and mix until even.
- Preheat the oven to 180℃, and line the cake mold with parchment paper.
- Add the wet ingredients and the cubed apple pieces in Step 1 to the dry ingredients from Step 2. Mix together until even, then pour into the cake mold.
- Arrange the sliced apples on top, then bake for 35 minutes at 180℃.
- Once it is finished baking, cool on a rack, then serve. Since this cake is made without oil, wrap any leftovers in plastic wrap to prevent it from drying out.
I might cut back on the almond extract next time, but that's a. Recipe: Easy One-Bowl Apple Bundt Cake. A Classic Cake That Celebrates Fall. This is the cake you crave when the air begins to get a little crisp and the season starts to change. It's full of tender apple chunks (perfect if you've just gone apple picking) and has just enough cinnamon to add that.
So that’s going to wrap it up for this exceptional food easy macrobiotic recipe apple cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!