Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pizza puffs. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pizza puffs is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pizza puffs is something which I’ve loved my entire life.
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To get started with this particular recipe, we must first prepare a few components. You can cook pizza puffs using 22 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pizza puffs:
- Make ready 1 cup wheat flour
- Take 2 tbs maida
- Make ready 1 /4 tsp Salt
- Make ready 1 /4tsp Baking powder
- Prepare 3 tbs Oil
- Make ready as needed Water
- Make ready For filling
- Take 1 tbs butter
- Get 1 tbs oil
- Get 1/2 tsp Garlic chopped
- Prepare 1 green chilli chopped
- Get 1/2 tsp Ginger
- Take 1/2 onion chopped
- Prepare 1/2 capcicum chopped
- Get 1/2 ,chopped carrot
- Make ready 2 tbs frozen corn
- Make ready to taste Salt
- Prepare 1 tsp Mixed herbs or oregano or chilli flakes each
- Make ready 4 cheese cubes cut in to small pieces or mozerella cheese
- Prepare 1 tsp black pepper powder
- Prepare 1 tbs Pizza topping or ketchup
- Make ready as required Oil for frying
The Pizza Puff is a pretty simple idea: A wheat flour tortilla folded around a filling of pork sausage, mozzarella cheese, and "home-style" tomato sauce. Critical mass is achieved when the tidy bundle is dropped into a deep fryer. What emerges is a blistered, golden-brown dumpling that will grease-stain anything that gets within three feet. This is a great change from every day pizza!
Instructions to make Pizza puffs:
- First knead the dough by adding wheat flour maida salt baking powder and oil knead the dough with little by little water. No hard nor soft.and geese with oil and cover it for 30 minutes.
- Now make the filling take a pan heat it with butter and oil for few seconds add garlic ginger and green chilli saute for a minute add onion saute one minute and add carrot capcicumand frozen corns saute for 2 minute all.
- Now add pizza topping or ketchup and off the gas now add amul cheese and mix well add salt little because butter has little salt pizza sauce also had salt add oregano and chilli flakesand black pepper.
- Now take the ready dough and knead it again for a minute and make roll and divide into 6 balls and roll it like chapatti and cut into square and make strips like that
- Now make a paste of maida little thin and apply little on the sides of the strips in the centre add filling and cover with the other strips and press all sides to stick and to make a design withfork press all the sides.
- Take enough oil in a wok and heat the oil add two pizza puffs in hot oil now on medium flame fry till golden brown. Serve hot with mayoneese and mix little ketchup or pizza topping with this sauce serve.tangy pizza puffs and enjoy with kids and family
We love pizza in our house including grilled pizza, Pizza Pasta Salad or even a cheesy Pizza Pasta Bake! Add additional shredded mozzarella cheese to the center of each puff, for a bit more cheesy goodness. The puff pastry will rise and become golden brown, and the cheese and pepperoni will melt together forming the perfect pizza bite! Iltaco Foods is a Chicago company, through and through. Serve the puffs and red pepper slices with the pizza sauce for dipping.
So that is going to wrap it up with this special food pizza puffs recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
