Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sevaiyan (semiya) kheer. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sevaiyan (Semiya) Kheer is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Sevaiyan (Semiya) Kheer is something that I’ve loved my whole life.
#lockdown #stayindoors Seviyan Kheer also known as vermicelli kheer, sevai kheer or semiya kheer is a delicious Indian dessert made using vermicelli and. Vermicelli Kheer is a delicious Indian dessert recipe made with milk and vermicelli strands and is a best sweet accompaniment. Semiya kheer/Shavige Payasa in Kannada/Halkheer/Vermicelli kheer/Seviyan kheer. ಶಾವಿಗೆ ಸಾಬುದಾನ ಪಾಯಸ ಮಾಡುವ ವಿಧಾನ
To begin with this particular recipe, we have to prepare a few ingredients. You can have sevaiyan (semiya) kheer using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sevaiyan (Semiya) Kheer:
- Get milk
- Prepare roasted vermicelli
- Make ready dry fruits (cashews and raisins)
- Make ready cane sugar
- Take powdered cardamom
- Make ready ghee (clarified butter)
It's so delicious & very easy recipe. For more easy, simple, delicious recipe plz subscribe to my YouTube. Hello everyone:) Welcome to my channel. I hope you all doing good.
Instructions to make Sevaiyan (Semiya) Kheer:
- In a small pan, take the ghee, and roast the dry fruits until the cashew nuts become brown, and the raisins puff up. Turn off the heat.
- In a saucepan, bring the milk to a rolling boil, stirring constantly.
- Add the sugar and the cardamom powder. Stir for another minute.
- Add the roasted vermicelli, and continue to boil on low/medium heat.
- In about 5-6 minutes, the vermicelli should be cooked through completely. And most of the dry fruits, leaving aside a few pieces for garnish.
- Serve in individual portions, and garnish with the remaining dry fruits. Serve hot, and enjoy!
Sevai or Vermicelli kheer ia a must indian sweet dessert often made on religious and. Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks very much like spaghetti however process if different. Vegan Seivyan Kheer, Vegan Vermicelli Kheer, Vegan Semiya Payasam is seviyan made with almond Popular Seviyan kheer made vegan with almond milk, sugar, dry fruits. Find step by step semiya payasam or sevaiyan kheer with pictures.
So that is going to wrap it up for this exceptional food sevaiyan (semiya) kheer recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
