Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, delicious macrobiotic scones. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Delicious Macrobiotic Scones is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Delicious Macrobiotic Scones is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook delicious macrobiotic scones using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Delicious Macrobiotic Scones:
- Prepare 150 grams ☆Wheat flour (cake flour)
- Prepare 50 grams ☆Whole wheat flour
- Make ready 1 tbsp ☆Baking powder (aluminum-free)
- Make ready 1 pinch ☆Salt
- Prepare 50 ml ★Canola oil
- Prepare 80 ml ★Apple juice (or soy milk)
- Get 1 tbsp ★Maple syrup
- Prepare 1 ■Nuts: walnuts, almond, etc.
- Take 1 ■Dried fruits: apricots, etc.
Steps to make Delicious Macrobiotic Scones:
- 《Preparation》*Chop the ■ nuts and dried fruits. *Preheat the oven to 180℃.
- Combine the ☆ dry ingredients in a bowl and mix well with a whisk.
- Put the ★ wet ingredients in a separate bowl and mix well.
- Add Step 3 into Step 2, and fold in the batter gently using a fork or spatula, making sure you don't knead it.
- While the dough is still a bit floury, add the ■ nuts and dried fruits, and fold it in gently.
- Divide the dough into 9 portions and squeeze each into a ball. Don't knead them even if they are a bit floury. Or you can roll it out and cut into shapes using a cookie cutter.
- Place the scones on a baking tray, brush with soy milk (not listed), and bake in the oven for 15 to 20 minutes at 180℃.
So that is going to wrap this up with this exceptional food delicious macrobiotic scones recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!