Zuppa Toscana Soup instant pot
Zuppa Toscana Soup instant pot

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, zuppa toscana soup instant pot. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Instant Pot Zuppa Toscana is the ultimate copycat recipe of the classic Olive Garden soup made quick and easy in a pressure cooker. Sausage, potatoes and fresh kale in a perfectly seasoned rich and creamy broth make this Tuscan Italian-inspired soup a hit from the first bite. Zuppa Toscana Olive Garden Copycat Instant Pot Soup truly is savory and succulent.

Zuppa Toscana Soup instant pot is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Zuppa Toscana Soup instant pot is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook zuppa toscana soup instant pot using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Zuppa Toscana Soup instant pot:
  1. Make ready Italian sausage
  2. Make ready medium russet potatoes (unpeeled and diced)
  3. Prepare small onion diced
  4. Make ready thick bacon (cooked and diced)
  5. Take kale (veins removed and sliced thin like ribbons)
  6. Prepare chicken broth
  7. Get heavy cream
  8. Make ready Salt & pepper
  9. Make ready garlic

Try this delicious Zuppa Toscana recipe in your Instant Pot that's sure to be a big hit. Made with bacon, hot Italian sausage, and russet potatoes, your Instant Pot pressure cooker will pull together all the flavors to create a beautiful and tasty meal for you and your family. Instant Pot Zuppa Toscana (Sausage Potato Soup) is hearty and full of amazing flavor. One of my family's all-time favorites!

Steps to make Zuppa Toscana Soup instant pot:
  1. Sauté sausage in instant pot
  2. Add bacon, garlic and onion, sauté 2-3 minutes or until soft
  3. Turn sauté off and drain extra grease
  4. Add chicken broth and potatoes to the pot
  5. Place lid on instant pot, close valve (seal) and set manual timer to 4 minutes
  6. The pot will take some time to come to pressure-once at pressure it will count down from 4 minutes
  7. Once the pot beeps (finished) allow the pressure to release naturally for 10 minutes then do a quick release
  8. Add the kale, stir and let it sit a few minutes until it wilts
  9. Stir in the heavy cream and season with salt and pepper

Pressure cooker Zuppa Toscana Sausage Potato Soup is a very rewarding meal to make in your Instant Pot! Instant Pot Zuppa Toscana Soup has topped our charts as one of the most requested Instant Pot Recipes from A+J fans. So we're thrilled to share this tasty recipe with you!! Zuppa Toscana literally means "Tuscany-style soup". This rich and hearty Instant Pot Zuppa Toscana (Italian Sausage and Potato Soup) is comfort food at its best.

So that’s going to wrap this up with this exceptional food zuppa toscana soup instant pot recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!