Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mexican street corn. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mexican street corn is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mexican street corn is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook mexican street corn using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mexican street corn:
- Prepare 3 TBSP butter
- Prepare 1 1/2 pounds frozen corn
- Prepare 1 red onion diced
- Get 1 jalapeño seaded and diced
- Prepare 2 TBSP minced garlic
- Make ready 1 1/2 TBSP cilantro
- Get 1/2 TSP hot chili powder
- Get 1/4 cup sour cream
- Make ready 1/2 TSP Sriracha sauce
- Prepare 1 TBSP lime juice
- Make ready 1/2 TSP kosher salt
- Get 5 oz cotija cheese crumbled
Steps to make Mexican street corn:
- Melt butter in a large saute pan over medium high heat.
- Add in corn stirring occasionally untill golden brown and caramelized around 10 minutes.
- Remove from heat. Put corn in a large mixing bowl. Add rest of the ingredients EXCEPT the cotija cheese. Mix well.
- Add in the cotija cheese and mix well before serving.
- Enjoy!
So that’s going to wrap this up with this exceptional food mexican street corn recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
