Instant Pot de lengua, Beef Tongue
Instant Pot de lengua, Beef Tongue

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, instant pot de lengua, beef tongue. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Tongue (lengua) ranks up there as one of the most overlooked pieces of beef to use in home cooking, but it is so delicious!. Instant Pot de lengua, Beef Tongue Donna Tluczek. Beef tongue instant pot tacos (tacos de lingua) This is a delicious dish so much loved by a lot a people.

Instant Pot de lengua, Beef Tongue is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Instant Pot de lengua, Beef Tongue is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have instant pot de lengua, beef tongue using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot de lengua, Beef Tongue:
  1. Get Cumin, garlic powder, chili powder
  2. Prepare beef tongue
  3. Make ready sm onion sliced
  4. Prepare garlic cloves sliced
  5. Make ready bay leaf
  6. Make ready Salt and pepper
  7. Take water
  8. Get beef broth
  9. Take Cilantro
  10. Get Red onion
  11. Take Salsa
  12. Get Monterey cheese
  13. Take Corn tortillas
  14. Make ready Lime

My mother-in-law cooked the occasional tongue for her family when the kids were growing up on the farm. Ken was delighted and said I cooked it perfectly. Place tongue in Instant Pot liner. The Instant Pot is a phenomenal tool to have in your kitchen, especially when it comes to tougher meat in beef recipes.

Instructions to make Instant Pot de lengua, Beef Tongue:
  1. Rinse beef tongue, pat dry, season with salt and pepper
  2. Place trivet, water, broth, onion, garlic, and bay leaf in the instant pot.
  3. Place beef tongue on top of trivet
  4. Place lid on the pot, set for high pressure, 120 minutes.
  5. Allow for full pressure release (20-40 min).
  6. Remove lid, and carefully place beef tongue on a platter. Remove outside skin and any unwanted gristle/fat.
  7. Shred meat with forks.
  8. Eat as desired! Tacos, burritos, etc…. yum!

To cook tongue in the Instant Pot, you simply need to combine onion, carrot, salt, pepper in an IP pot full of water. After it de-pressurizes and the meat cools, peel it and you. Rinse the beef tongue with water and place in your crockpot, add onion, garlic, bay leaf, salt, and water. Beef tongue=fun! 🙂 Especially this recipe: You'll love the delicious crispy beef and its versatility — so many ways to use it for a great meal. And the Instant Pot, it sure makes it easy.

So that’s going to wrap this up for this special food instant pot de lengua, beef tongue recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!