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Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, butter garlic chicken pasta instant pot ip. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Butter garlic chicken pasta instant pot ip is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Butter garlic chicken pasta instant pot ip is something that I have loved my whole life.

Butter garlic chicken pasta instant pot ip Aaron Anderson Sioux Falls. Butter garlic chicken pasta instant pot ip step by step. Turn on instant pot to saute high/more.

To get started with this particular recipe, we must first prepare a few components. You can cook butter garlic chicken pasta instant pot ip using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Butter garlic chicken pasta instant pot ip:

1. Make ready chicken breast cubed
2. Make ready olive oil
3. Make ready white onion chopped
4. Prepare garlic minced
5. Take frozen peas and carrots
6. Get butter or 1/2 cup
7. Make ready white wine
8. Make ready chicken broth
9. Prepare dried basil
10. Prepare dried thyme
11. Prepare kosher salt
12. Get fresh ground pepper
13. Take grape tomatoes cut in half
14. Make ready rotelle pasta
15. Prepare roughly chopped spinach
16. Prepare Parmesan cheese for serving

Turn on instant pot to saute high/more. When it reads hot add olive oil and the onions and garlic. Push onions and garlic to the side and add chicken. Cook chicken till it turns white.

Instructions to make Butter garlic chicken pasta instant pot ip:

1. Turn on instant pot to saute high/more. When it reads hot add olive oil and the onions and garlic. Cook for 2 minutes.
2. Push onions and garlic to the side and add chicken.
3. Cook chicken till it turns white.
4. Add wine and broth. Stir and scrape bottom to remove any bits.
5. Stir in peas and carrots, tomatoes, basil, salt, pepper, and thyme. Slice butter and put on top.
6. Lock instant pot and set on manual/high for 10 minutes. Then do a natural release for 10 minutes. Remove lid when pressure has finished releasing.
7. Stir in spinach and noodles. Replace lid and set for high pressure 6 minutes. When finished quick release the pressure.
8. When pressure is finished releasing remove lid and stir. If noodles are not finished, simmer untill they are done.
9. Plate. Top with parmesan cheese.
10. Enjoy!

Stir and scrape bottom to remove any bits. Press SAUTE and allow to bubble and thicken up. Frozen chicken: Using frozen chicken will work. It is best to thaw your chicken ahead of time but if that is not an option simply. Stir in wine, scraping any browned bits from the bottom of the pot.

So that is going to wrap this up with this special food butter garlic chicken pasta instant pot ip recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!