Stir-Fry Beef with Broccoli in Oyster Sauce
Stir-Fry Beef with Broccoli in Oyster Sauce

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, stir-fry beef with broccoli in oyster sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stir in cut-up broccoli and add water. Re-add beef to pan and combine well. Add sauce to mixture and bring to boil.

Stir-Fry Beef with Broccoli in Oyster Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Stir-Fry Beef with Broccoli in Oyster Sauce is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook stir-fry beef with broccoli in oyster sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir-Fry Beef with Broccoli in Oyster Sauce:
  1. Take 100 grams Beef Strips
  2. Take 100 grams Broccoli
  3. Get 20 grams Button Mushroom
  4. Get 5 cloves (20 grams) Garlic
  5. Make ready 1/2 piece (50 grams) White Onion
  6. Make ready 1 piece (30 grams) Red Bell Pepper
  7. Get 1 tablespoon Butter
  8. Get 1 tablespoon Olive Oil
  9. Get Salt
  10. Prepare Black Pepper

I love stir fries for a quick meal that's full of flavor. Make the sauce mixture by mixing together the chicken stock, sugar, soy sauce, dark soy sauce, oyster sauce, sesame oil, and white pepper. Bring a saucepan three-fourths full of water to a boil over high heat. If you choose to stir-fry the raw broccoli directly, add a small amount of water to stir-fry.

Steps to make Stir-Fry Beef with Broccoli in Oyster Sauce:
  1. PREPARE THE INGREDIENTS: - Cut the beef strips into pieces. - Cut the broccoli into pieces. - Slice the button mushroom. - Chop the garlic. - Cut the red bell pepper into strips. - Slice the onions. ©homebasedchef
  2. COOKING INSTRUCTIONS: - Sauté the chopped garlic in olive oil. - Add the sliced button mushroom and stir. - Add the sliced beef strips and cook until it turns light brown in color. We are using beef gyudon strips in this video but you can use any cut/part of the beef for as long as it is sliced thinly.
  3. Add the sliced red bell pepper and broccoli flowers and mix well. - Season with salt and pepper. Add 1 tbsp of butter for additional flavor and stir.
  4. Add a little amount of water around 1-2 tablespoons to wet the pan and the oyster sauce for flavoring and then mix well. - Add the sliced white onions. We wanted to retain its crunch that's why we're added it last. Mix well to blend everything together.
  5. Cook for a few more minutes and you're done! This can be served as it is or with steamed white rice. ENJOY!

Add the sauce and stir-fry the beef over high heat. Now it comes to the final step. Return the browned beef slices to the pan. Whisk together the oyster sauce, sesame oil, sherry, soy sauce, sugar, and cornstarch in a bowl, and stir until the sugar has dissolved. Repeat with remaining oil and remaining broccoli.

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