Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet potato and apricot simmered with apple juice (macrobiotic). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato and Apricot Simmered with Apple Juice (Macrobiotic) is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Sweet Potato and Apricot Simmered with Apple Juice (Macrobiotic) is something that I’ve loved my entire life.
I made the following for my dinner. Peel sweet potatoes and cut into thin slices. Mix apples with lemon juice and layer in a buttered casserole dish with potatoes.
To get started with this particular recipe, we must first prepare a few components. You can cook sweet potato and apricot simmered with apple juice (macrobiotic) using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato and Apricot Simmered with Apple Juice (Macrobiotic):
- Prepare 1 Sweet potato
- Prepare 150 grams Dried apricot
- Take 160 ml Apple juice
Peel and cut cooked sweet potatoes into large pieces. Place apricots, orange juice, water and honey in a saucepan. See more ideas about Recipes, Food, Macrobiotic. These potato fritters with red lentils are super easy to make and so delicious!
Steps to make Sweet Potato and Apricot Simmered with Apple Juice (Macrobiotic):
- Use 100% apple juice.
- Cut the sweet potato and apricot into bite-sized pieces.
- Put the sweet potato, apricot, and apple juice in a pot.
- Place a drop lid inside and simmer over the low heat.
- Cook until most of moisture is gone!
They're best with spicy sriracha mayonnaise. Brown rice simmered in seasoned coconut milk with onion, garlic and thyme. Sweet potatoes are especially a gem when I enjoy them in juice recipes. You might be surprised to learn that you can juice sweet potatoes, but yes Since you can never have too many sweet potato juice recipes, a few weeks ago we decided to combine the best of all three of these recipes into one. Really easy sea vegetable salad with a sweet and sour Japanese dressing using our Yaemon Tamari soya sauce.
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