Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, grandma kathy's broccoli-bacon pasta. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Grandma Kathy's broccoli-bacon pasta is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Grandma Kathy's broccoli-bacon pasta is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook grandma kathy's broccoli-bacon pasta using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Grandma Kathy's broccoli-bacon pasta:
- Take 12 oz gemelli or rotini pasta
- Get 2 tbsp salted butter
- Prepare 3 cups broccoli florets
- Take 1 cup heavy cream
- Prepare 1/4 cup salted butter
- Make ready 1 cup finely shredded parmesan
- Prepare 6 oz cooked chicken, chopped
- Take 1/2 cup cooked bacon, chopped
- Prepare 1/2 tsp garlic salt
Instructions to make Grandma Kathy's broccoli-bacon pasta:
- Cook pasta according to package directions.
- Melt 2 tbsp butter in large skillet. Saute broccoli in butter until crisp tender, about 5 minutes.
- Place cream and remaining butter in small sauce pan. Cook on medium-low heat until butter is melted.
- Stir parmesan into sauce until melted and smooth, about 5 minutes. Remove from heat.
- Pour sauce over pasta. Stir in broccoli, chicken, bacon, and garlic salt.
So that is going to wrap it up for this special food grandma kathy's broccoli-bacon pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
