Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, instant dhokla in idli pot. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Instant dhokla in idli pot is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Instant dhokla in idli pot is something which I have loved my whole life.
Place a tall trivet in the pot. Add the eno fruit salt to the batter and mix well, the batter should look a bit bubbly and frothy. Home » Recipe Course » Appetizers & Snacks » Rava Dhokla - Instant Pot & Stovetop.
To get started with this recipe, we have to first prepare a few components. You can cook instant dhokla in idli pot using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Instant dhokla in idli pot:
- Prepare gramflour
- Make ready fresh curd
- Take Salt
- Make ready Sugar
- Make ready Leman juice
- Make ready Ginger garlic paste
- Make ready Water
- Prepare Oil for tadka
- Prepare Rai
- Make ready Curry patta
- Take haldi powder
- Take Eno
Next time thinking of using regular dhokla/idli cooker instead of instant pot. Hi Dipali - I do not cover when cooking the Khaman in the instant pot, and it always works well. I hope you give it another try! Prepare your Instant Pot for steaming the dhokla.
Steps to make Instant dhokla in idli pot:
- Take gram flour in a bowl add haldi salt sugar ginger garlic paste lemon juice and some water and make a paste of it.
- Cover the mixer and let it rest for 10 mins.
- Steam an idli pot for 5 mins on high flame.
- Mix Eno powder into the mixer and mix slowly. Now grease the idli plates with oil. Pour the mixer into the plates and place them into the pot. Steam for 20 mins.
- For tadka take 2 tablespoons oil in tadka pan and heat the oil.. add Rai Curry patta and green chillies. Now pour the tadka on dhokla.. garnish with coconut shred.
- It's ready
Once the water starts to boil press warm/cancel. The instant pot is ready for steaming. How To Cook Idli In Instant Pot. The pan is usually greased lightly before pouring on the batter. Stove Method: Place the Idli pan in a steamer without a pressure seal.
So that’s going to wrap it up with this exceptional food instant dhokla in idli pot recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
