Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, instant dhokla in idli pot. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Instant dhokla in idli pot is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Instant dhokla in idli pot is something that I’ve loved my entire life.
Place a tall trivet in the pot. Add the eno fruit salt to the batter and mix well, the batter should look a bit bubbly and frothy. Home » Recipe Course » Appetizers & Snacks » Rava Dhokla - Instant Pot & Stovetop.
To begin with this particular recipe, we have to prepare a few components. You can have instant dhokla in idli pot using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Instant dhokla in idli pot:
- Make ready 2 cups gramflour
- Make ready 1 cup fresh curd
- Make ready as per taste Salt
- Make ready 1 teaspoon Sugar
- Make ready 1 teaspoon Leman juice
- Get 1 spoon Ginger garlic paste
- Prepare as required Water
- Make ready As required Oil for tadka
- Take 1 teaspoon Rai
- Make ready Few Curry patta
- Take as per taste haldi powder
- Make ready 1 pouch Eno
Next time thinking of using regular dhokla/idli cooker instead of instant pot. Hi Dipali - I do not cover when cooking the Khaman in the instant pot, and it always works well. I hope you give it another try! Prepare your Instant Pot for steaming the dhokla.
Instructions to make Instant dhokla in idli pot:
- Take gram flour in a bowl add haldi salt sugar ginger garlic paste lemon juice and some water and make a paste of it.
- Cover the mixer and let it rest for 10 mins.
- Steam an idli pot for 5 mins on high flame.
- Mix Eno powder into the mixer and mix slowly. Now grease the idli plates with oil. Pour the mixer into the plates and place them into the pot. Steam for 20 mins.
- For tadka take 2 tablespoons oil in tadka pan and heat the oil.. add Rai Curry patta and green chillies. Now pour the tadka on dhokla.. garnish with coconut shred.
- It's ready
Once the water starts to boil press warm/cancel. The instant pot is ready for steaming. How To Cook Idli In Instant Pot. The pan is usually greased lightly before pouring on the batter. Stove Method: Place the Idli pan in a steamer without a pressure seal.
So that is going to wrap this up with this exceptional food instant dhokla in idli pot recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
