Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, ● macrobiotic apple & walnut pound cake ●. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
● Macrobiotic Apple & Walnut Pound Cake ● is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. ● Macrobiotic Apple & Walnut Pound Cake ● is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook ● macrobiotic apple & walnut pound cake ● using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make ● Macrobiotic Apple & Walnut Pound Cake ●:
- Get 200 grams Whole wheat flour
- Take 150 grams Apples (net weight)
- Get 100 ml Soy milk
- Make ready 50 grams Maple syrup
- Take 50 grams Vegetable oil
- Get 50 grams Walnuts (finely chopped)
- Prepare 1 tsp Baking powder
- Get 1 dash Cinnamon powder
Instructions to make ● Macrobiotic Apple & Walnut Pound Cake ●:
- Heat a Teflon-coated pot on low heat, and gently stir fry the apples till the water starts to evaporate. Once they're done, sprinkle the cinnamon powder on top and set them aside.
- Combine together the soy milk, maple syrup, and oil in a bowl. Next add in the whole wheat flour and baking powder and mix with cutting motions. Now fold in the apples from Step 1 and add the walnuts.
- Pour the batter into a pan; the surface will be a bit uneven. Now bake at 180℃ for about 30 minutes and it's done!
So that’s going to wrap this up for this exceptional food ● macrobiotic apple & walnut pound cake ● recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
