Homemade Yogurt (in an Instant Pot)
Homemade Yogurt (in an Instant Pot)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, homemade yogurt (in an instant pot). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Homemade Yogurt (in an Instant Pot) is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Homemade Yogurt (in an Instant Pot) is something which I have loved my whole life. They are fine and they look fantastic.

Pour Milk Into Your Instant Pot. Select yogurt setting; adjust pressure to boil. There are two methods used to make yogurt in the instant pot.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homemade yogurt (in an instant pot) using 3 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Yogurt (in an Instant Pot):
  1. Prepare 6 cup Milk (whole, 2%, 1%, skim)
  2. Make ready 8 oz Yogurt Starter or Fresh Yogurt
  3. Prepare 1 Flavored Extract or Vanilla Beans

Once the yogurt is strained and in the Instant Pot insert again, stir in some vanilla or even some homemade jam and then load it into jars for fridge storage. I often will do one quart plain and then stir something into the other quart. Not only is it easy—it'll add a new spark to your love affair with yogurt! Just press the right buttons, peek at it now and then, and you've made amazing yogurt.

Instructions to make Homemade Yogurt (in an Instant Pot):
  1. Place 6-cups milk (any kind) in the Instant Pot pot. You can put the milk in jars, or loose in the pot - which is the way I have written the directions.) Press "Yogurt then "adjust" to "more" mode when you see the word "boil" on the display. You can keep the lid off. The pot will boil the milk to 180°F, and will beep and display "yogt" when it reaches the proper temperature.
  2. Let it cool to 115°F. I place the pot in the refrigerator for about 30-minutes. Keep the Instant Pot on the setting.
  3. Add yogurt starter or fresh (store bought) yogurt. Do not use your last homemade. Mix the yogurt with some of the hot milk until it is smooth.
  4. At this stage, I add any extract or vanilla beans. Put the top on.
  5. Press the "yogurt" function key and adjust the time setting using the "+" key. It takes about 12-hours.
  6. When done the pot will beep and the display will go to "standby."

You don't need an Instant Pot to make yogurt—but an Instant Pot is an ace yogurt maker. If you love yogurt, give it a shot—I think you'll be hooked. How to Make Yogurt in the instant pot. Pour in your milk and add sweetened condensed milk, creamer, half and half, or heavy cream (if desired). By the way, every good yogurt maker needs a good whisk in her back pocket.

So that’s going to wrap it up for this special food homemade yogurt (in an instant pot) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!