[Macrobiotic] Carrot Pound Cake
[Macrobiotic] Carrot Pound Cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, [macrobiotic] carrot pound cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

[Macrobiotic] Carrot Pound Cake is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. [Macrobiotic] Carrot Pound Cake is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have [macrobiotic] carrot pound cake using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make [Macrobiotic] Carrot Pound Cake:
  1. Make ready [Batter]
  2. Make ready 150 grams Cake flour
  3. Take 75 grams Whole wheat flour
  4. Take 1 1/2 tbsp Baking powder
  5. Take 1 pinch Salt
  6. Prepare 150 grams Grated carrots (grated)
  7. Make ready 30 grams Walnuts
  8. Make ready 30 grams Raisins
  9. Take 1 tsp Cinnamon powder
  10. Prepare 1 tsp Grated ginger
  11. Prepare [Wet Ingredients]
  12. Take 45 ml Canola oil
  13. Make ready 50 ml Maple syrup
  14. Get 150 ml Apple juice
Instructions to make [Macrobiotic] Carrot Pound Cake:
  1. Peel the carrots and the ginger and then grate them.
  2. Combine the cake flour, whole wheat flour, baking powder, and salt in a bowl and mix together with a whisk.
  3. Gently toast the walnuts in a frying pan. Then put them in a plastic bag and then break them up by crushing them with a rolling pin.
  4. Add the grated carrot, ginger and wet ingredients to the mixture from Step 2. Mix together with a spatula, and then add in the walnuts mixing until the mixture is no longer floury.
  5. Line a cake tin with parchment paper and pour the batter from Step 4 into it. Then gently even it out with a spatula.
  6. Place the cake tin on a baking tray, and bake for 50-60 minutes in an oven preheated to 180℃. Once baked, remove from the tin and leave the cake to cool.

So that’s going to wrap this up for this exceptional food [macrobiotic] carrot pound cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!