Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, instant pot beef stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
The Worcestershire, tomato paste, rosemary added to the beef broth created great flavor, so once the pressure went down, I removed the meat and veggies from the inner pot, turned to Saute and made some gravy, put the meat and veggies back in the pot, and reheated. Turn Instant Pot to Sauté, then select More. Wait for pot to heat up, then add oil.
Instant Pot Beef Stew is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Instant Pot Beef Stew is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have instant pot beef stew using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Beef Stew:
- Prepare Beef Stew meat, 1-2" chunks
- Make ready flour
- Make ready Extra virgin Olive oil
- Prepare pepper
- Prepare McCormick Beef Stew seasoning
- Get Water
- Make ready beef broth
- Get baby carrots, 16oz bag
- Prepare onion, large diced
- Get large celery rib, diced
- Take garlic, minced
- Prepare medium baby red potatoes, 1 1/2 lbs
- Take sliced mushrooms
- Get fresh parsley
This Instant Pot Beef Stew is the perfect meal for a chilly day. It is warm and full of comforting textures and flavors. Cooking it in the Instant Pot is a game changer. To Thicken the Sauce: Take the meat and vegetables out into a large bowl.
Instructions to make Instant Pot Beef Stew:
- Toss beef with flour.
- Press sauté button, put Olive oil in pot, brown beef on all sides.
- Press cancel button. Add stew seasoning packet and water.
- Add remaining ingredients except for the parsley.
- Place lid on pot, and vent to seal.
- Press Meat/Stew button, and adjust pressure to high, and 30-35 minutes.
- When pot beeps at finish, allow to natural release until the pin drops.
- Top with fresh parsley, Serve with fresh bread. Enjoy!
Instant Pot Beef Stew, a classic beef stew with pressure cooker and slow cooker instructions. When you just need a cozy bowl of hearty and delicious beef stew, this is the recipe to try. Tools for Instant Pot Beef Stew. Why are we browning the chuck steak as a whole before cutting it up? Due to less surface area, browning the chuck steak as a whole will retain more moisture.
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