Easy Frittata Loaf
Easy Frittata Loaf

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy frittata loaf. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy Frittata Loaf is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Easy Frittata Loaf is something which I have loved my whole life. They’re fine and they look fantastic.

Great recipe for Easy Frittata Loaf. So I had veggies needing to be used and eggs. but alas.no cast iron skillet, which is standard for a frittata. This was the result and it got rave reviews and was remarkably easy.

To get started with this recipe, we have to first prepare a few components. You can cook easy frittata loaf using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy Frittata Loaf:
  1. Prepare 5-6 eggs
  2. Get 1/4 cup milk (or cream for more lusciousness)
  3. Get 2 cup grated cheese of choice
  4. Prepare 1 tablespoon dried Italian seasoning
  5. Take to taste Salt/pepper
  6. Take 5 strips bacon, cut in cubes or strips
  7. Prepare 1/2 onion, largely diced
  8. Prepare 1 heaping cup of potato, diced
  9. Get Small head of broccoli
  10. Prepare 1/2 cup diced tomato

Just as a frittata is a great way to use any vegetables or meat sitting on your fridge shelf, an egg breakfast loaf has the same principle. Just add any ingredients or even some cheese for a fulfilling and an appealing dish. Anyone can bake a healthy egg breakfast recipe. It's basically a frittata baked in a bread loaf tin.

Steps to make Easy Frittata Loaf:
  1. Preheat oven to 350 and lightly grease or spray a loaf pan or dish
  2. Whisk together eggs, milk or cream, Italian seasoning, salt and pepper. Stir in cheese, reserving some for top. Set aside
  3. Par steam broccoli in microwave by placing in a covered dish with and inch of water in microwave for about 4 minutes. Allow to cool for chopping.
  4. Dice bacon and add to a large skillet on medium heat to cook until slightly brown and render fat.
  5. Add diced potato and onion and cook until onions are translucent and potatoes are softened.
  6. Chop florets from brocolli and add to the skillet with diced tomato cook just to warm through until bacon is cooked
  7. Remove from heat and allow to cool slightly. Stir into egg mixture.
  8. Pour eggs and veggies into loaf pan. Top off with remaining cheese.
  9. Bake uncovered in 350 oven for 25-35 minutes. Check periodically by rocking pan side to side to look for movement in the center. As soon as center doesn't "wave" but still has a slight "wiggle" and the edges are starting to brown, pull out of oven. Allow to rest and cool slightly before attempting to slice within the pan. This doesn't have flour to bind, so flipping it out of pan is not wise but if cooked properly will yield beautiful slices for serving.
  10. Enjoy alone or fancy it up with a classic hollandaise or salsa or basil leaves… your choice

In a medium bowl whisk together eggs, heavy cream, and mozzarella. Season with salt, pepper, and a pinch red pepper flakes. Meat loaf will be wearing new accessories this year - spinach, carrots, zucchini and whole grains. Serve cold, bring to room temperature, or reheat before serving. Baked Vegetable Frittata is the easy way to make frittata - just pour everything into a baking dish and pop it in the oven!

So that is going to wrap it up for this special food easy frittata loaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!