Coffee Banana Cake Loaf
Coffee Banana Cake Loaf

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, coffee banana cake loaf. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Coffee Banana Cake Loaf is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Coffee Banana Cake Loaf is something which I have loved my whole life.

A new family favorite, you can make your own Banana Cake without oven. This was my first time trying this recipe and it was a success! This Coffee Cake Banana Bread recipe is always a crowd pleaser and makes a fantastic holiday dessert!

To get started with this particular recipe, we have to prepare a few components. You can have coffee banana cake loaf using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Coffee Banana Cake Loaf:
  1. Prepare 1/2 cup melted unsalted butter
  2. Take 1 cup mashed ripe bananas
  3. Make ready 1/2 cup sour cream
  4. Take 1/4 cup coffee liqueur
  5. Get 1 tbsp instant espresso powder
  6. Get 1 cup brown sugar and extra for topping
  7. Make ready 2 large eggs
  8. Take 1 1/2 cup all purpose flour
  9. Make ready 1 tsp baking soda
  10. Get 1/2 tsp salt

The aroma when this is baking is really out of this world! Banana loaf cake, made from banana sweet and tastes good Banana Cake Loaf. Banana bread loaf on cake grid and white dish towel - Whole banana cake with selective focus Banana and honey loaf cake on board. Banana Nut Mini bread loaf Homemade from scratch with no preservatives..

Instructions to make Coffee Banana Cake Loaf:
  1. Preheat your oven to 350 degrees F (180 degrees C). Line a 9 x 5 loaf pan with parchment paper leaving an overhang on each side. Set aside.
  2. Combine butter, bananas, sour cream, coffee liqueur, and espresso powder in a bowl and whisk until smooth. Add brown sugar and stir until combined. Add eggs one at a time, mixing thoroughly after each addition. Sift flour, baking soda, and salt into your wet mixture. Fold the dry ingredients into the batter just until combined. Be careful not to overmix.
  3. Pour batter into prepared pan, sprinkle with brown sugar, and bake for 50-60 minutes or until a toothpick inserted in the center comes out clean. Remove from pan using overhang and transfer to a cooling rack. Cool for 5 minutes before slicing with a serrated knife.

Fresh and delicious and loaded with walnut inside and out. Delicious mini loaf is a favorite among locals, and growing in popularity nationwide. Banana nut lovers, they are addicting. Last for up to seven days in the frig and. You can double this classic loaf cake recipe if you need.

So that is going to wrap this up for this exceptional food coffee banana cake loaf recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!