Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, veggie beef soup instant pot ip. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Instant Pot vegetable beef soup is a hearty and easy dinner that the whole family will love! If you don't have an Instant Pot yet (Amazon affiliate), I've got you covered with my stove top vegetable beef soup recipe. 👌🏻. But some of us are obsessed with our Instant Pot and insist on making everything in it. 😜🙋🏼 It just seals in all the flavor.
Veggie Beef Soup Instant Pot IP is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Veggie Beef Soup Instant Pot IP is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have veggie beef soup instant pot ip using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Veggie Beef Soup Instant Pot IP:
- Prepare olive oil
- Make ready stew meat
- Take medium yellow onion diced
- Get minced garlic
- Prepare carrots diced
- Prepare celery stalks with leaves diced
- Take beef broth
- Make ready white wine
- Prepare can cut green beens with juice
- Take can corn with juice
- Make ready can Rotel with juice
- Prepare fresh basil chopped
- Take thyme
- Make ready kosher salt
- Make ready black pepper
- Make ready Garnishes
- Make ready Croutons
- Prepare Parmesan cheese
Beef broth provides the rich base while tomato paste, thyme and parsley round out the complex flavors of this. Make a hearty vegetable beef soup in no time with this Instant Pot soup recipe. Goodbye to all day simmering, this is a quick and easy dinner for any busy weeknight. Tender chunks of beef, vegetables, and barley in a rich savory beef broth, this Instant Pot Vegetable Beef Soup is ready to eat in no time, and tastes like it simmered all day long.
Steps to make Veggie Beef Soup Instant Pot IP:
- Turn instant pot to saute high setting.
- When pot reads hot add in olive oil, onion, and meat. Cook for 3-4 minutes stirring occasionally.
- Add in garlic, carrots, and celery stirring occasionally for another minute.
- Add in broth, stirring/scrapping the bottom of the pot to remove any bit that may be stuck to the bottom
- Stir in wine, corn, green beens and Rotel.
- Stir in basil, thyme, salt and pepper.
- Seal instant pot and cook at high pressure for 8 minutes. Allow a 10 minute natural release. Release rest of the pressure.
- Ladle into bowls and top with crotons and Parmesan cheese.
- Enjoy!
See our Disclosure Statement for more information. I feel like I say the same things over and over again whenever I share an Instant Pot recipe, but I just can't get over how tender beef comes out! In addition, you can add minced garlic or garlic powder to give this soup more of an Italian flavor or you can add some cayenne pepper if you prefer spicier soups. Once the soup is done cooking, make sure to remove the Parmesan rind and discard. We recommend serving the soup with French bread on the side.
So that’s going to wrap this up with this special food veggie beef soup instant pot ip recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!