Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, broccoli and chicken casserole. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Looking for broccoli and chicken casserole recipes? Fix Trisha Yearwood's cheesy Chicken Broccoli Casserole recipe, from Trisha's Southern Kitchen on Food Network, as a comforting make-ahead meal. Place the chicken in a large pot with water to cover.
Broccoli and Chicken Casserole is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Broccoli and Chicken Casserole is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook broccoli and chicken casserole using 15 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli and Chicken Casserole:
- Make ready —-Chicken and broth——
- Get 4-1/2 pound chicken breast skin on bone in
- Prepare as needed water
- Get 1 large carrot chopped
- Take 2 teaspoon ground turmeric
- Take 1 tablespoon salt
- Get 2 teaspoon granulated garlic powder
- Take 2 stalks celery chopped
- Make ready 1 tablespoon dehydrated onions
- Get 1-1/2 teaspoon seasoned salt
- Take –casserole——–
- Get 2 cup sour cream
- Prepare 3 pounds broccoli
- Take —topping——-
- Make ready 8 ounces Swiss cheese
I also included a secret ingredient in the casserole that's not the norm in most chicken and broccoli bakes: parmesan cheese. This Broccoli Cheddar Chicken and Rice Casserole is an easy make ahead meal that you can assemble and bake another day! Your family will love the cheesy filling and buttery, crunchy Ritz topping! Chicken and broccoli casserole is a simple, yet delicious, dish.
Instructions to make Broccoli and Chicken Casserole:
- Preheat oven 400 degrees Fahrenheit
- Add chicken to a pot and cover with water add salt, carrots, garlic, turmeric, celery, and onions. And boil till chicken is done.
- When chicken is done. Remove skin and bones.
- As you are removing the bones add the broccoli to the broth.
- Shred the chicken season with the seasoned salt and add to the broccoli
- Stir together and cook covered for 20 minutes.
- Separate the broth from the casserole ingredients and mix the casserole ingredients with the sour cream. Then add the casserole ingredients to a 9x13 baking pan.
- Add cheese to top and pour 1-1/2 cup of broth you can freeze the rest if you like.
- Put into oven for 30-40 minutes.
- Let rest for 10 minutes. Serve, I hope you enjoy !
It makes a great midweek meal as you can whip it up the night before, put it in the fridge. Shredded chicken breast and broccoli cooked with noodles in a light creamy sauce topped with toasted breadcrumbs. Place the casserole under the broiler a few minutes to get the crumbs crisp. Casseroles are the perfect weeknight meal and we just happen to LOVE them around here. Our very favorite casserole recipe is this Chicken and Rice Casserole and it's one of the most-requested meals from both the boys and Chris - they just can't get enough of it!
So that is going to wrap this up for this special food broccoli and chicken casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
