Umami-Rich Potato and Pork Stir-Fry
Umami-Rich Potato and Pork Stir-Fry

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, umami-rich potato and pork stir-fry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Umami-Rich Potato and Pork Stir-Fry is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Umami-Rich Potato and Pork Stir-Fry is something that I have loved my whole life.

Great recipe for Umami-Rich Potato and Pork Stir-Fry. While gazing at potatoes that has sprouted. I thought it would be nice to make something simple and delicious with them You might not care for the pork oil.

To get started with this particular recipe, we have to prepare a few components. You can cook umami-rich potato and pork stir-fry using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Umami-Rich Potato and Pork Stir-Fry:
  1. Take 5 Potatoes
  2. Take 300 grams before and after Thinly sliced pork
  3. Take 1 1/2 tbsp ●Soy sauce
  4. Make ready 1 1/2 tbsp ●Mirin
  5. Make ready 2 1/2 tbsp ●Sake
  6. Prepare 1 tbsp ●Grated garlic
  7. Take 1 season to preference while taste testing Salt and pepper

Peel the potatoes and boil until just tender. Cut the potatoes into thin slices. Pour in the stock, season with sugar and salt. Add onions and stir fry until they just start to soften.

Instructions to make Umami-Rich Potato and Pork Stir-Fry:
  1. Cut the potatoes into bite-sized pieces, soak briefly in water, and microwave! This will soften the potatoes.
  2. Mix the ● ingredients together.
  3. Place the thinly sliced pork into a non-stick frying pan without oil, and cook over strong heat.
  4. After the edges have become crispy and enough fat has rendered, add the potatoes (You can wipe the pan with paper towels if there's too much).
  5. Stir in the combined ● ingredients once the potatoes have become crispy. Turn the heat up to high, and toss while sauteing to evaporate the moisture quickly. Taste and adjust the seasoning with salt and pepper to finish.

Push onions and garlic to side of the wok, then add marinaded minced pork. Stir fry pork until semi-cooked, breaking the meat to smaller bits with your spatula while doing so. This easy pork tenderloin stir-fry is the perfectly uncomplicated meal to rely on when you're in the mood for something a little different. Over medium heat, add the ginger, garlic and chilies to the oil. Cook for a minute, and add the potatoes and julienned peppers.

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