Quinoa Cakes
Quinoa Cakes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quinoa cakes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quinoa Cakes is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Quinoa Cakes is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook quinoa cakes using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Quinoa Cakes:
  1. Take 1 Sweet Basil Pesto chicken sausage (finely chopped)
  2. Prepare 1/2 cup organic quinoa
  3. Prepare 1 cup chicken stock
  4. Prepare 1 handful of kale (finely chopped)
  5. Prepare 1 cup Three Cheese Pomodoro pasta sauce
  6. Take 1 egg
  7. Take 1 butter
  8. Prepare 1 olive oil
  9. Make ready 1 salt & pepper
Steps to make Quinoa Cakes:
  1. Boil the quinoa in the chicken stock.
  2. When it's nearly done, add the sausage and kale and continue cooking until fluffy. Add salt and pepper to taste.
  3. Remove mixture from the pot and place into a mixing bowl (ceramic preferably). Then let cool for a while, OR place into fridge or freezer for a few minutes. This is to totally chill it so your egg won't start to cook when you add it in.
  4. Add the egg. Mix well.
  5. Scoop mixture into heated skillet (with butter and olive oil) and form into patties. Flip after three minutes.
  6. Place cooked cakes onto a paper towel to cool. Transfer to plate, and top with tomato sauce (heat that up first). Garnish with kale.

So that is going to wrap it up for this special food quinoa cakes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!