Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, candy glazedd ham w/pineapple&cherries. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Change up your traditional holiday dinner ham with this pineapple and honey glaze. Sweeten things up with this recipe for glazed baked ham with pineapple and honey. This recipe is simple to make, but you need to be sure to allow enough time for the marination.
Candy glazedd ham w/pineapple&cherries is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Candy glazedd ham w/pineapple&cherries is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook candy glazedd ham w/pineapple&cherries using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Candy glazedd ham w/pineapple&cherries:
- Make ready Main Ingredients
- Take 11 lb hickory smoked spiral ham bone-in
- Prepare 10 oz candy cherries(I use Maraschino Cherries)
- Take 20 oz canned pinapple slices in its own natural juices no sugar added
- Make ready Glaze
- Make ready 4 tbsp Dark brown sugar
- Get 4 tbsp regular white sugar
- Prepare 2 cup honey
Meanwhile, stir remaining ingredients together in a saucepan. Try out this Asian-inspired pineapple glazed ham if you want to make a traditional glazed ham with something new, while staying just as comforting. The sauce will thicken a bit once cooked, and a bit more once chilled. There is one more step you can do to make your ham extra glazy.
Steps to make Candy glazedd ham w/pineapple&cherries:
- pre-heat oven to 300°f
- PREPARING THE GLAZE; Pour cherry & pineapple juice into sauce pan
- mix in remaining ingredients for glaze (Above)
- cook at medium/low temperature until glaze forms a sticky candy like look
- while glaze cooks cut slits into ham so glaze can soak into it.
- when glaze is done pour a layer all over the ham, save some glaze! Just use enough to add first layer because we are gonna want a nice thick candy layer by the time it's done! ;-)
- Toothpick cherries all around ham and place pineapple slices around cherries!
- Now add ham to oven and cook for about 1 hour and 20 minutes-1½hrs.
- Glaze every 20minutes for nice layer build-up
We spiked the glaze for our retro-chic version with hot sauce and apple cider vinegar to cut through the sugar. In this pineapple glazed ham, the bone-in ham is boiled in pineapple juice, brown sugar and water. Then, it is covered in pineapple jam and then baked in the oven until the skin and glaze is crisp and brown. This ham is so good and tender when thinly sliced. Make this tender pineapple-glazed ham—with only five ingredients!
So that’s going to wrap it up for this special food candy glazedd ham w/pineapple&cherries recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!