Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crockpot split pea soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! In a slow cooker combine split peas, onion, carrots, celery, garlic, thyme, ginger, and red pepper flakes.. Pour broth over and add ham bone.
Crockpot split pea soup is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Crockpot split pea soup is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook crockpot split pea soup using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot split pea soup:
- Get 1 bag split peas
- Prepare 1 bottle/box of vegetable broth
- Make ready 3 cups water
- Prepare 1/2 med onion
- Get 3 carrots
- Make ready 6 small red potatoes
- Make ready 1 tea herbs de provence
- Get Salt
- Make ready Pepper
The rich, creamy texture and flavor wins out over the color for sure. I love using smoked ham hocks in pea soup, it gives the soup a wonderful smoky flavor, but if you don't have ham hocks you can also use a leftover ham bone, ham steak or even smoked turkey leg instead. This soup freezes well, so make a batch and save extra for later. For more crockpot soups, check out our Slow Cooker Butternut Squash and Red Pepper Soup, Slow Cooker Pork Ramen, and Slow Cooker Chicken Soup.
Steps to make Crockpot split pea soup:
- Chop all veggies and throw everything into the crockpot.
- Turn crockpot on high for 6 hours. Enjoy!
This slow-cooker version of split-pea soup is as easy as it gets and is packed with healthy fiber and protein. Serve it with crusty bread and you've got a soul-warming meal ready to go. Slow Cooker Split Pea Soup is a great way to make use of that leftover bone from your holiday ham. Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies.
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