Steak and Potato Cream Soup in Slow Cooker
Steak and Potato Cream Soup in Slow Cooker

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, steak and potato cream soup in slow cooker. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Steak and Potato Cream Soup in Slow Cooker is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Steak and Potato Cream Soup in Slow Cooker is something that I’ve loved my whole life.

Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! This recipe for Slow Cooker Steak and Potato soup is pure comfort food. I had the idea to do steak and potato soup, a stick to your ribs, hearty man meal.

To begin with this particular recipe, we must prepare a few components. You can have steak and potato cream soup in slow cooker using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak and Potato Cream Soup in Slow Cooker:
  1. Take cubed steak (I used saikoro – cubed beef steak, but you can cube sirloin, tenderloin, or other cut that you fancy)
  2. Get oil
  3. Take potatoes, scrubbed and diced
  4. Make ready onions, peeled and diced
  5. Make ready chopped lemon peel
  6. Prepare Juice from 1 tsp lemon
  7. Make ready garlic paste
  8. Make ready salt
  9. Prepare beef broth
  10. Get cooking cream

Serve with cornbread for an easy and delicious weeknight meal guaranteed to please. Great recipe for Steak and Potato Cream Soup in Slow Cooker. I found this recipe from a channel in YouTube and I made some adjustments according to our family's preference. It was yummy and savory and hearty and perfect for a cold morning or evening.

Steps to make Steak and Potato Cream Soup in Slow Cooker:
  1. Brown the beef with oil.
  2. Add the beef to the slow cooker. Add potatoes and then onion. Add lemon peel and juice. (These will add a slightly tangy flavor. Omit if you don't like them.)
  3. Add garlic paste, salt, and beef broth. Stir a bit.
  4. Cook on HIGH for 3 hours (or 6-8 hours on LOW).
  5. After 3 hours, add cooking cream and stir. Turn off the slow cooker. I waited for about half an hour before consuming, but I suppose you can sample it right away. Adjust the taste when necessary.

Mix water and flour in small bowl; gradually stir into soup until blended. Place the steak on top of the potatoes. In a small bowl combine the cream cheese and the onion soup mix. Place the cream cheese soup mix on top of everything. Another easy and delicious soup idea to try is Slow Cooker Vegetable Soup Recipe for a meal everyone will enjoy.

So that is going to wrap this up for this exceptional food steak and potato cream soup in slow cooker recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!