Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, heavenly blueberry lemon loaf. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
The batter is made with yoghurt which makes this loaf lovely and moist, and all you need is a wooden spoon and one bowl. Make this with any fruit you want - fresh, frozen or even dried! Freshly grated lemon zest, fresh lemon juice, and frozen blueberries bring bright flavor to this bread, and sour cream in the batter ensures a moist loaf.
Heavenly Blueberry Lemon Loaf is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Heavenly Blueberry Lemon Loaf is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have heavenly blueberry lemon loaf using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Heavenly Blueberry Lemon Loaf:
- Make ready 1/2 cup Cannabutter
- Get 3/4 cup Sugar
- Make ready 2 eggs
- Make ready 1/2 cup milk
- Prepare 1 1/2 cup flour
- Make ready 1 teaspoons baking powder
- Take 1/2 teaspoons salt
- Take 1 Lemon juice/zested
- Prepare 1 1/4 cup blueberries
- Make ready 1 tablespoons flour
- Prepare 1/4 cup powder Sugar
This Lemon Blueberry Yogurt Loaf is moist and delicious with just the right amount of blueberries and lemon. Enjoy a slice for dessert today, perfect with tea or coffee! Lemon Blueberry Breakfast Loaf. in Baking· Breakfast· Clean Eating· Fruit· Gluten Free· Low Fat· Vegetarian. And to start, I created this Lemon Blueberry Breakfast Loaf, a clean-eating quick bread bursting with fruity flavors.
Instructions to make Heavenly Blueberry Lemon Loaf:
- Zest and juice the lemon set aside
- Cream butter and sugar add in eggs and milk. Stir in one tablespoon of lemon juice
- In a bowl, combine flour, baking powder, salt and lemon zest.
- Add to butter mixture and Stir just until combined do not over mix
- In a bowl toss blueberries with flour remove any excess flour and fold one cup of blueberries into the batter pour into prepared Pan and top with remaining blueberries
- Bake for 50 to 60 minutes or until a toothpick comes out clean. Remove from Pan and place on a cooling rack. Stir together powdered sugar and remaining lemon juice until smooth. Poke holes all over the loaf and pour glaze over the loaf. Let cool completely
It was the perfect healthy way to open the day, especially for nibbling on in. This Lemon blueberry cake loaf truly is going to be one of the best blueberry cakes. The fresh blueberries and lemon make a perfect combination. Our family loves blueberries, so why not create a blueberry bread. This lemon blueberry cake loaf was created and was an instant hit.
So that’s going to wrap it up for this special food heavenly blueberry lemon loaf recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
