Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, cherry turnovers. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
cherry turnovers is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. cherry turnovers is something that I have loved my whole life.
The cherry turnovers I buy always are in puff pastry, and I love the flaky dough. anngbob. Yes, a fair amount of work but totally worth the work for the result we obtained. For the adults, try adding Meyer's Rum or Yukon Jack liqueur in place of vanilla in the glaze.
To begin with this recipe, we must first prepare a few components. You can have cherry turnovers using 3 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make cherry turnovers:
- Take 1 can cherry pie filling
- Prepare 1 can biscuts
- Take flour
Unroll crescent dough and separate into four rectangles; place on an ungreased baking sheet. These Super Easy Cherry Turnovers are one of the easiest desserts to make and the fastest to disappear! A few weeks ago I took my kids into an Arby's for lunch. It had been years since I had been in there, but I was really craving some curly fries.
Steps to make cherry turnovers:
- preheat oven to 400
- spray cookie sheet(s) with Pam or thin coat of butter
- sprinkle flour on cutting board or counter
- place biscuit on flour. coat both sides
- with a rolling pin flatten the biscuit. the thinner it is the bigger the turnover
- add pie filling
- fold the biscuit in half and pinch the ends so filling doesn't come out when baking
- put on cookie sheet
- repeat steps 3 through 8
- poke holes in turnovers with fork
- put cookie sheet in oven till turnovers are golden brown
- take cookie sheet out of oven. let cool for 5 minutes
Lightly brush border with water; fold other side of pastry over cherry mixture, and press edges firmly to seal. With a floured fork, crimp edges. Turnovers are easy and simple stuffed pastries made with puff pastry sheets and homemade cherry pie filling. These bakery-style fruit pastries are easily made at home with just a handful of ingredients. Light, flakey, buttery, sweet, tart, ooey-gooey dreamboats.
So that’s going to wrap it up with this special food cherry turnovers recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
