Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, blueberry turnovers. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fresh blueberries are rolled into prepared croissants and baked to perfection for a light, delicious pastry. Serve warm with a tall glass of milk. Add a drizzle of icing for more of a dessert feel.
Blueberry turnovers is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Blueberry turnovers is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook blueberry turnovers using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry turnovers:
- Take 1 pkg frozen Pepperidge Farm puff pastry sheets
- Prepare 1 can pie filling (blueberry, Apple, cherry or lemon)
- Make ready 1 cup confectionary sugar
- Make ready 1/2 tsp vanilla
- Get 1-2 tbsp Milk
Cover with plastic wrap and chill. Remember, good food doesn't have to be difficult. These turnovers are simple and easy to make, because they start with a store bought puff pastry dough, and are stuffed full of a fresh blueberry, and have an optional powdered sugar glaze, which totally takes them to the next level. You could also make these with fresh raspberries.
Instructions to make Blueberry turnovers:
- Gently unfold a sheet of puff pastry. Cut into 4 pieces per sheet. (2 sheets per box)
- Drop 2 tbsp of filling onto a corner of the puff pastry.
- Fold the pastry user the filling to form a triangle. Pinch the edges to seal in the filling.
- Bake in a 350 degree oven until golden brown.
- Combine confectionary sugar with vanilla and add 1 tbsp of milk at a time until icing is desired consistency.
- Drizzle icing over warm turnovers. Enjoy!
The best blueberry turnovers you will ever have, flaky puff pastry shell that's filled sweet blueberries filling and top with a lemon glaze. We just love Easy Blueberry turnovers and love how the filling oozes out. Blueberries are excellent, but cherries, strawberries or blackberries would be incredible. These flaky lemon blueberry turnovers are made with frozen puff pastry so they're easy to make. They're fill with fresh blueberries, lime juice and zest and baked to golden brown perfection.
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