TEEKHE - MEETHE KADDU
TEEKHE - MEETHE KADDU

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, teekhe - meethe kaddu. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Eaten with chapatis (whole wheat Indian flatbread), it invariably lands up on our dinner table quite often. Great recipe for TEEKHE - MEETHE KADDU. A tad spicy (yup, we Indians love our spices!) with hints of sweetness and sourness, this vegetarian dish hits all the right notes.

TEEKHE - MEETHE KADDU is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. TEEKHE - MEETHE KADDU is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have teekhe - meethe kaddu using 26 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make TEEKHE - MEETHE KADDU:
  1. Take 500 gms yellowpumpkin,peeled and cubed
  2. Prepare 1 large onion ,sliced
  3. Prepare 1 tomato ,diced
  4. Take 3 green chillies, finely chopped
  5. Make ready 2 tsp ginger paste
  6. Prepare 2 tsp garlic paste
  7. Prepare 3/4 tsp red chilli powder
  8. Make ready 1/2 tsp turmeric powder
  9. Take 1tsp cumin powder
  10. Make ready 1 tsp coriander powder
  11. Prepare 1/4 cup water
  12. Make ready 2 tbsp deep fried onion(birista) ,crushed
  13. Prepare to taste salt
  14. Make ready Tamarind - jaggery water( mix together and keep aside)
  15. Prepare 1.5 tbsp tamarind paste
  16. Make ready 3//4 tbsp jaggery, grated
  17. Take 1/2 cup water
  18. Make ready for the tampering
  19. Make ready 4 tbsp oil
  20. Prepare 1 tsp black mustard seeds
  21. Take 1 tsp cumin seeds
  22. Get 8-10 curry leaves
  23. Prepare 3 cloves
  24. Take 8 black peppercorns
  25. Take 1" cinnamon sticks
  26. Make ready 3 green cardamom

It's hard to believe this is the same country I grew up in! People, especially the younger generation seem to be getting more inclined on takeaway foods. As a result western brands like Macdonald's, Dominos, Dunkin' Donuts, Pizza hut. #winter Harees or Jareesh, derived from the Arabic verb harasa which means to squash or mash, is an Arab dish of boiled, cracked, or coarsely-ground wheat, mixed with meat. It's consistency is like a porridge.

Instructions to make TEEKHE - MEETHE KADDU:
  1. In a pan, heat oil and mustard seeds, when they start spluttering add the cumin seeds and all the tempering ingridients. Saute for 2 minutes.
  2. Add the onion, saute until soft.
  3. Add ginger paste and garlic paste. Saute until onions start to brown slightly.
  4. Add tomatoes and green chillies. Saute for 2 minutes and add red chilli powder,turmeric power,cumin powder and coriander powder along with 1/4 cup water.
  5. Add the pumpkin cubes and salt.Stir and cover.Cook on simmer until pumpkin is half cooked.
  6. Add the tamarind- jaggery water,crushed deep- fried onions and mix well.
  7. Cover and cook until the pumpkin is soft and cooked through. Check seasoning.
  8. Garnish with chopped coriander leaves.
  9. Serve hot along with Indian flatbread(rotis).

It is a popular dish in the month of Ramadan. It is also the origin of Haleem. There is a slight difference in the traditional preparation of Harees in each of the Arab countries and. Search results for Khatta Meetha Teekha recipes All Results English Urdu Cooking Videos Articles. Kaddu Ki Sabzi Provided by: Amina Mujeeb in Healthy Cooking on Health Tv Channel

So that is going to wrap this up for this exceptional food teekhe - meethe kaddu recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!