Eggplant rings+potato rings
Eggplant rings+potato rings

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, eggplant rings+potato rings. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Check Out Potato Ring On eBay. Fill Your Cart With Color Today! Eggplant rings+potato rings This is so yumm recipe of making fritters of both eggplants and potatoes.i am dead sure family gonna love it. #mommasrecipes.

Eggplant rings+potato rings is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Eggplant rings+potato rings is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have eggplant rings+potato rings using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Eggplant rings+potato rings:
  1. Take 1 round potato sliced and soak in water
  2. Get Small tiny eggplants sliced round
  3. Get 2 cup gramflour
  4. Get 1 cup water to make thick mixture
  5. Prepare 1 tablespoon salt
  6. Get 1 teaspoon black pepper
  7. Take 1 teaspoon turmeric
  8. Prepare 1 teaspoon red chilli powder
  9. Take 1 teaspoon chaat masala
  10. Make ready 1 teaspoon coriander powder
  11. Take 1 teaspoon kasoori methi
  12. Prepare 1 teaspoon curry leaves
  13. Take Oil to fry
  14. Prepare 1 tablespoon ginger paste
  15. Take 1 tablespoon garlic paste

Layer the potato rings along the bottom of the dish. Lightly season with some of the remaining salt, black pepper, and sumac powder. These eggplant rings from Delish.com are the best. These eggplant rings from Delish.com are the best.

Steps to make Eggplant rings+potato rings:
  1. Mix all the ingredients in gramflour and make thick paste
  2. Now marinate the slices of eggplant for few minutes then at medium flame deep fry them by turning sides
  3. Same as marinate potato slices for few minutes and deep fry them
  4. It is too yummy to eat.stay safe stay healthy and enjoy with me yumm yumm recipes

Please practice hand-washing and social distancing, and check out our resources for adapting to these times. Bharela Ringan Batata Nu Shaak / Stuffed Eggplant Potato Curry is a traditional Gujarati main dish recipe made by stuffing baby eggplant and baby potato with a stuffing made with peanut, coconut, basic Indian spices, coriander. It is very delicious, easy to make and vegan. Skip asafoetida to make it gluten free. Carefully spoon in a healthy portion of the stuffing in the rings.

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