My Mum's Creamy Avocado (LCHF)
My Mum's Creamy Avocado (LCHF)

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my mum's creamy avocado (lchf). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Mum's Creamy Avocado (LCHF) is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. My Mum's Creamy Avocado (LCHF) is something which I have loved my whole life.

Very low in carbs, and high in fat, so this would suit a LCHF or most low carb plans – it was easy to make and really tasty. My husband raved about it, too. if you are beginner in LCHF Diet , Please go through the Playlist below. ഹബീബ് സർ ന്റെ Introduction to LCHF വീഡിയോ. Avocado makes an excellent accompaniment to several food items, thanks to its creamy Avocados are packed with nutrition, have a creamy consistency, and taste great with several other foods.

To get started with this recipe, we have to first prepare a few components. You can cook my mum's creamy avocado (lchf) using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My Mum's Creamy Avocado (LCHF):
  1. Take 1/2 medium ripe avocado
  2. Make ready 2 tbsp Philadelphia cream cheese
  3. Prepare 1 pinch paprika

The sour cream and avocado in this recipe cut the heat from the seasonings on the chicken and tomatoes nicely, giving creamy avocado pasta a lot of flavor — but without too much spice. Don't skip the lime juice, because it just brightens up the taste at the end. Smooth and creamy keto ice cream, without all the sugar. Serve it on top of brownies or with these Chocolate Chip Peanut Butter Bars.

Instructions to make My Mum's Creamy Avocado (LCHF):
  1. Scoop the flesh from the avocado and mash in a bowl with the cream cheese until very very smooth.
  2. Spoon the avocado back into the avocado shell.
  3. Sprinkle on some paprika and serve. Eat with a teaspoon.

Mom usually made sweets and puddings with avocados, but there is only so much you can do with avocados before going a little stir crazy. One of my favorite ways of using avocados is my mom's recipe for this simple, creamy lassi. Avocados are the superheroes of all fruits. Learn why they are so important for our diet and the many ways to use them/eat them. If there is one thing that can bring a smile to my face in a matter of seconds is a nice, delicious and creamy avocado (You too?!).

So that is going to wrap it up with this special food my mum's creamy avocado (lchf) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!