Lchf ladoos
Lchf ladoos

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lchf ladoos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Lchf ladoos is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Lchf ladoos is something which I have loved my entire life.

Keto Fat bombs (No Baking/No Stove Cooking) Es handelt sich um eine kohlenhydratreduzierte Ernährung, bei der Bei LCHF genießen wir Lebensmittel mit natürlichem Fettgehalt und lassen zudem Fettreduziertes links liegen. LCHF står for Low Carb and High Fat. © Kopirett - LCHF - Sister Europa concept - Powered by Kulinarisk.no - Matoppskrifter

To get started with this particular recipe, we have to prepare a few components. You can have lchf ladoos using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lchf ladoos:
  1. Take 200 g unsweetened khova
  2. Take 100 g dessicated coconut
  3. Make ready 5 tbsp coconut milk powder
  4. Make ready butter/ghee

Du kan laga utsökta och nyttiga LCHF-måltider som är riktig sparmat. Vissa råvaror som ingår i LCHF är löjligt dyra, men här får du många förslag på billigare alternativ som smakar bra samtidigt som de är.

Instructions to make Lchf ladoos:
  1. Fry the khova in ghee to moisten. Add 2/3 rd of the dessicated coconut and all of the coconut powder. Mix well.
  2. Take off heat, and roll the batter into balls. Coat the ball with coconut by rolling into the remaining dessicated coconut.
  3. Leave in the fridge to chill and set. Serve at room temperature.

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