Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, swedish meatballs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Swedish Meatballs is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Swedish Meatballs is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook swedish meatballs using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Swedish Meatballs:
- Prepare 1 pkg beef, pork and veal mixture (about 1-1 1/2 lbs)
- Take 1 tsp dehydrated onions
- Take 1 egg
- Make ready 1 1/2 slices white bread, no crusts
- Make ready Salt and pepper
- Prepare 3 tbsp margarine or butter
- Prepare 3 tbsp flour
- Take 1 qt half and half
- Get 1 tsp gravy master or kitchen bouquet
- Take Salt and pepper
- Get Egg noodles
Instructions to make Swedish Meatballs:
- Put meat mixture into a bowl with the onions, egg, bread broken up in small pieces, and salt and pepper to your taste.
- Mix thoroughly with your hands and make into balls.
- Sauté the meatballs in a large skillet in the 3 tbsp margarine or butter until browned.
- Remove meatballs from the pan and set aside covered to stay warm.
- Add the flour to the grease in the pan and stir continuously, cooking for 30 seconds.
- Add half the carton of half and half, the gravy master or kitchen bouquet and salt and pepper to your taste.
- Stir until it starts to thicken, and then add the meatballs back to the pan.
- Simmer on low for 45 minutes.
- As it starts to thicken more, you can add more half and half as needed to get the right consistency you prefer.
- Serve over cooked egg noodles.
So that is going to wrap it up with this special food swedish meatballs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!