Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, curry vegetables 加里杂菜. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Curry Vegetables 加里杂菜 is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Curry Vegetables 加里杂菜 is something which I have loved my entire life. They are fine and they look wonderful.
Heat up oil, saute the onion and curry leaves until fragrant, add in diced chicken meat, saute it until pale in color. Add in diced potatoes, curry powder and chili powder, stir well. Heat up oil, saute the onion and curry leaves until fragrant, add in diced chicken meat, saute it until pale in color.
To begin with this particular recipe, we must first prepare a few ingredients. You can have curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curry Vegetables 加里杂菜:
- Prepare Doufu Puffs
- Get Lady Fingers
- Make ready Long Bean
- Get Cabbage
- Take Brinjal
- Get 1 tsp Salt
- Get 3 tbsp Soy Sauce
- Prepare 2 tsp Sugar
- Prepare Coconut Milk
- Take Curry Paste
- Prepare 5 tbsp Curry Powder
- Make ready 1/2 tsp Turmeric
- Prepare 400 g Onion
- Take 100 g Dried Chili's
- Get 30 g Garlic
- Prepare Curry Leafs
- Take 2 pcs Lemongrass
Steps to make Curry Vegetables 加里杂菜:
- All vegetables & doufu puffs cut into size.
- Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
- Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.
So that is going to wrap this up for this exceptional food curry vegetables 加里杂菜 recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!