Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, savory broccoli-cauliflower roast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Savory Broccoli-Cauliflower Roast is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Savory Broccoli-Cauliflower Roast is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have savory broccoli-cauliflower roast using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Savory Broccoli-Cauliflower Roast:
- Get 4 medium heads broccoli (1-1/2 lb each)cut into med. florets
- Prepare 5 T evoo
- Prepare salt and black pepper
- Get 2 small heads cauliflower (1-1/4 lb each) cut into med. florets
- Prepare 1 navel orange
- Take 1 lemon
- Prepare 1/4 c pitted green olives, thinly sliced
- Make ready 1 T fresh flat-leafed parsley, chopped, for garnish
Instructions to make Savory Broccoli-Cauliflower Roast:
- Preheat oven to 450°F. Arrange oven racks to bottom half of oven.
- Use two baking sheets. In one pan, toss broccoli with 2 T, salt and pepper. In second pan, toss cauliflower with 1 T oil, salt and pepper.
- Roast 30-35 min, until tender. Rotate pans between racks half way through roasting.
- In medium bowl, add 1/2 tsp orange zest and 1/4 c juice. Add 1/4 tsp lemon zest and 2 T juice. Whisk in 2 T oil, salt and pepper.
- Arrange broccoli and cauliflower on serving dish. Scatter olives over veggies. Whisk dressing and drizzle over veggies. Garnish with parsley.
So that is going to wrap it up with this special food savory broccoli-cauliflower roast recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!