Loaded Nacho Soup - Slow Cooker
Loaded Nacho Soup - Slow Cooker

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, loaded nacho soup - slow cooker. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Using a set of tongs or a large spoon, mix the ingredients together. Once mixed, pour in chicken broth. A mum shared her recipe for delicious creamy chicken nachos which you can make in the slow cooker She posted a snap of her creamy chicken nachos, which is enough to leave you drooling.

Loaded Nacho Soup - Slow Cooker is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Loaded Nacho Soup - Slow Cooker is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have loaded nacho soup - slow cooker using 19 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Loaded Nacho Soup - Slow Cooker:
  1. Prepare boneless, skinless chicken breast
  2. Make ready yellow onion, diced
  3. Take bell pepper, diced
  4. Make ready jalapeno, diced (seeds removed for non-spicy)
  5. Prepare garlic, minced
  6. Make ready unsalted black or pinto beans, drained and rinsed
  7. Take fire-roasted diced tomatoes
  8. Take corn kernels, drained and rinsed
  9. Get unsalted chicken broth
  10. Take chili powder
  11. Take ground cumin
  12. Take salt
  13. Take each pepper, smoked paprika
  14. Get heavy cream
  15. Make ready all purpose flour
  16. Prepare freshly shredded pepper jack cheese
  17. Get freshly shredded cheddar cheese
  18. Prepare Sour Cream, for serving
  19. Make ready Crushed Tortilla Chips, for serving

Easy cheesy slow cooker nacho soup, packed full of beef and veggies. Flavor packed slow cooker cheesy beef nacho soup! Enjoy the taste of nachos in a comforting soup, perfect for any night of the week! This Slow Cooker Cheesy & Beefy Nacho soup is a super easy crockpot or slow cooker soup recipe that the whole family will love for dinner!

Instructions to make Loaded Nacho Soup - Slow Cooker:
  1. Grease the slow cooker (6 quart size). Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Give it a stir, then set the lid on and cook on low heat for 6 hours.
  2. Once the 6 hours is up, remove the chicken to a cutting board. Stir in the shredded cheeses until they are melted and incorporated in. Whisk the flour into the heavy cream until smooth, then stir that into the soup. Shred the chicken and stir it back into the soup. Place the lid back on and switch to high heat. Cook an additional 30ish minutes, until thickened and heated through. Taste to see if any additional seasoning is needed, then serve.

Quick and easy to make for a weeknight, loaded with nacho flavor and extra delicious topped with sour cream! This soup is out of this world good. I originally made it here but people would ask if it could be made in a slow cooker. Well I had to test it out for myself. It was just as good and the soup stayed a good consistency while in the slow cooker.

So that’s going to wrap it up with this exceptional food loaded nacho soup - slow cooker recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!