Lynn’s Beef Stew (Crockpot)
Lynn’s Beef Stew (Crockpot)

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lynn’s beef stew (crockpot). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Lynn’s Beef Stew (Crockpot) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Lynn’s Beef Stew (Crockpot) is something that I’ve loved my whole life.

In a skillet cook ground beef and onion until beef is cook through and onion is tender. Add ground beef mixture and remaining ingredients to crock pot. Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour.

To get started with this recipe, we have to prepare a few ingredients. You can cook lynn’s beef stew (crockpot) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lynn’s Beef Stew (Crockpot):
  1. Take stew beef, browned and dredged in flour
  2. Prepare Salt, pepper, garlic powder,
  3. Take flour, for dredging
  4. Take can of diced tomatoes
  5. Make ready small onion finely chopped
  6. Get beef bouillon cubes
  7. Prepare hot water
  8. Take bay leaves
  9. Take potatoes, cut into bite size pieces
  10. Prepare carrots, peas or any other desired vegetables

I think cooking beef stew in a crockpot makes all of the ingredients super tender and meshes the flavor into one. This crockpot beef stew recipe by TosTinMan EasyCooking on YouTube is so easy, and it does not take much time to prepare. OMG OMG OMG this is the best slow cooker beef stew recipe ever, we all thoroughly enjoyed it and the spices made it taste so lovely, I cook this at least once a week now, absolutely beautiful, thank you so much, AAA+RATED. Place flour in a large shallow dish.

Steps to make Lynn’s Beef Stew (Crockpot):
  1. Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray.
  2. Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours.
  3. Remove the bay leaves and enjoy with a loaf of Italian bread.

Add stew meat; turn to coat evenly. In a large skillet, brown meat in oil in batches. In a large bowl, combine the tomatoes, broth, mustard, salt, pepper, thyme and, if desired, browning sauce. Stir well; cover with the beef broth. Stir in frozen peas during the last ½ hour of cooking.

So that is going to wrap this up with this special food lynn’s beef stew (crockpot) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!