Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, alligator jambalaya. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Alligator Jambalaya is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Alligator Jambalaya is something that I have loved my entire life. They’re nice and they look fantastic.
John Besh: New Orleans' Best Jambalaya An alligator recipe for making Alligator Jambalaya. You need alligator meat, hot sausage, garlic and more to make this alligator jambalaya recipe.
To get started with this particular recipe, we must prepare a few ingredients. You can cook alligator jambalaya using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Alligator Jambalaya:
- Make ready 1 large Onion
- Make ready 1 stick Celery
- Make ready 1 Salt, pepper, garlic powder, parsley
- Prepare 2 lb Alligator! If you don't or can't get alligator use chicken and pork
- Prepare 1 lb Andouille or beef sausage
- Prepare 3 cup Rice
- Make ready 5 cup Water
- Prepare 1 Bell pepper red or green or 1/2 each is what I use
- Take 2 tbsp Kitchen bouquet
Jambalaya. from Bite Of The Bayou by Alligator Gumbo. Jambalaya Jake is a recurring minor villain from Darkwing Duck. Jambalaya Jake lived in the bayou along with his pet alligator Gumbo (who seems to be much smarter than him), but the two decide to move to the big city after hearing it was easy pickings. Jambalaya is a classic southern rice and meat dish, usually combining seafood, andouille sausage, chicken and shrimp.
Instructions to make Alligator Jambalaya:
- Preheat oven to 425
- Mix all ingredients together in a Dutch oven and bake covered for about two hours
- After first 45 minutes stir you may need to add another 1/2 cup of water
- Continue baking till rice is fully cooked. If rice is too mushy for your taste bake for 10-15 minutes uncovered
For a wild game alternative, alligator makes a nice substitution for chicken. Stuffed with Andouille Sausage and Crawfish Jambalaya. Alligator meat is extremely versatile and can be used as a substitute for chicken, pork, veal or fish in any Louisiana Alligator Meat is a special treat. Alligator Meat aka Gator meat, can be fresh cuts of. Jambalaya (/ˌdʒæmbəˈlaɪ.ə/ JAM-bə-LY-ə, /ˌdʒʌm-/ JUM-) is a popular dish of West African, French (especially Provençal cuisine), and Spanish influence.
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